The strange power of leftovers
Feb. 3rd, 2004 01:30 pmI think it's safe to say that, otherwise, I would never have considered serving leftover-mashed-potato-gnocchi with pork tenderloin gravy and a side dish of cabbage (both also last night's leavings). This combination turned out to be surprisingly tasty.
Re:
Date: 2004-02-04 07:56 am (UTC)